St John and St Nina's Kitchen
A collection of Lenten Recipes for our community
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2009
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March
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Baby gai lan Tofu Rice by Cary & Akeiko
African Peanut Soup
Vegan mac cheese by Judy
Marinated Soba Noodles by Judy
Vegan Pot Pie by Judy
Vegan Burritos by Rowena
Mixed Dry Herbs Seasoning by Dennis
Tahini Sauce by Dennis
"Jerusalem" by Dennis
Easy Seafood Linguine by Jean-Claude
Clam & Anchovies Pasta Sauce by Jean-Claude
Ketchup Casserole by Diana
Cassarole by David Kozinsky
Sweet Potato Truffles or Truffle Cups by Chrystalene
Rasberry-Almond "Torte" Cookies by Rowena
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Thursday, March 19, 2009
Baby gai lan Tofu Rice by Cary & Akeiko
"Rice with tofu and old bitter baby gai lan, and tons of hoisin to mask the taste"
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