1 tbsp basil
1 tbsp oregano
1 tbsp thyme
1 tbsp marjoram
1 tbsp sage
1 tbsp tarragon
Mix all the herbs together and store in a glass jar in a cool dry place
Wednesday, March 18, 2009
Subscribe to:
Post Comments (Atom)
A collection of Lenten Recipes for our community
No comments:
Post a Comment